Thank God I'm still on graveyard shift,there's minimal duties at work so I have all the time in the world to blog about my trip to Coron, Palawan. Coron is really a small town, you can opt to walk if you're looking for some place to dine. So here's where we chose to dine during our 4 days stay.
Day 1
After the very tiring city tour, I asked the receptionist of the hotel where we're staying of where we could have a cheap but good dinner for the night, and he said Centro Coron. So boyf and I together with our couple friends hail a tricycle going to Centro Coron just near the public market for 10PHP each.
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| Menu |
Boyf ordered sizzling sisig, I ordered Tuna Steak and Sinigang na Baboy for the four of us to share. There's nothing to crave for with these except for the Tuna Steak. Each cost 150PHP with iced tea and Sinigang na Baboy cost 300PHP.
Rating: 6/10
Day 2
- Breakfast
We had our breakfast at the hotel's restaurant.. Everything that they serve for breakfast that's part of the package are all silog.
Boyf and I both ordered tapsilog paired with milo. This just tastes like marinated pork.
- Lunch
We had our lunch in Kayangan Lake prepared by our boatmen that is also part of the package. We had grilled fish (I'm sorry I don't know what fish is that) with special sauce, grilled pork and seaweeds.
Boyf's sister is in Coron as well with her officemates are having dinner in Bistro Coron so we asked the other couple if its okay for them to dine there given the pricey food in the restaurant and they agreed. So off we hail a tricycle going to Bistro Coron. Its just near Centro Coron.
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| Dinner |
Bistro Coron serves Italian Food. Here's what we ordered.
We ordered medium-sized pizza for 400PHP good for the four of us. I ordered Carbonara for 180PHP and its good for sharing, boyf ordered Fish Fillet with mushroom for 230PHP. I love their food especially the pizza. We can't even finish it because of the huge serving. The food maybe pricey but its worth it. I'm even craving for the pizza until now.
Rating: 9/10
Day 3
- Breakfast
On our 3rd day, we had our lunch in Banana Island cooked by our boatmen.
That's grilled fish, Crabs and Ensaladang talong. All are fresh seafood and it tastes so delicious.
- Dinner
For our dinner, we were supposed to eat in Coron Edge, the one that has buffet for 168PHP each but we didn't like the food that night so we walked until we find an interesting place to dine in and we found Lolo Nonoy's Food Station.
Here's the Menu:
All are reasonably priced so we ordered three dishes for all of us to share. We ordered sinigang na hipon, tuna sisig, and calamares. Everything tastes so good and its worth every penny. I love their calamares and the sinigang, not much on tuna sisig because its spicy, but everything's really good.
Day 4
- Breakfast
Our couple friends had an early flight so its just boyf and I who decided to dine in the famous Kawayanan Grill. We heard its pricey but still decided to give it a try. No wonder it became famous, I love the set up of the restaurant.
Here's our table.
How cute right? We ordered Kawayanan Platter, a platter of freshest prawns, local crablet,grilled kibao,fish in season, squid, and ensaladang lato, and unlimited rice. The serving is so small, there's only one each, half of the squid and lots of lato that I don't eat. I think its the set up and ambiance that we're paying for.
I'm not that satisfied for what we had for lunch so I decided we have some dessert. We rode a tricycle going to Ice Valley, just beside Centro Coron. The place has white interior, small, and can only accommodate few people.
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| Menu |
I ordered Halo-Halo with Mango for boyf and I to share that cost 129PHP.
Rating: 7/10
You hungry now? I am! :)
xx, Joyce
